General Information: This flat specialty cabbage is a standout for its big, mild-tasting leaves – up to 30 per head – that make terrific sandwich wraps.
The very sweet, tender, green and white heads each weigh in at 5 to 7 lbs. (2.2 to 3.2 kg).
With its very short core and less dense interior for easy slicing and shredding, this is also a great choice for cole slaws and cooking.
80-85 days to harvest.