Scientific Name: Anethum graveolens
Common Name: Dill, Annual Herb
Hardiness Degree: 32°F (0.0°C)
Blooming Season: Summer, Late Summer
Plant Habit: Upright
Characteristics: Colorful/Attractive Foliage, Fragrant Flowers, Scented Foliage, Heat Tolerant, Low Maintenance
Spacing: 10 - 14" (25 - 36cm)
Height: 12 - 15" (30 - 38cm)
Width: 10 - 12" (25 - 30cm)
General Information: Grown for its seeds and foliage, dill has a strong flavor used often with fish, lamb, potatoes and peas.
Great variety for use in pickling, too.
Plug crop time:
- Perfect for patio planters – dwarf, compact plants don’t need staking and won’t topple over.
- Can also be grown in-ground and used for traditional culinary purposes.
- Late flowering allows for a long harvest season and extended ornamental period.
- All-America Selections National Winner.
4 weeksTransplant to finish:
4 to 5 weeksDays from transplant to harvest:
Fresh Market Field, Fresh Market Hydroponic, Home Garden In-ground, Home Garden Container